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CINNAMON CRÊPES WITH FRESH PEACH SAUCE

When I was in high school, I was a member of the French Club. Nerdy? Peut-être. We sat around after school speaking French and learning about French culture. At Christmastime, we decorated and ate Yule...

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BANANA-NUT GRANOLA BARS

It’s back-to-school season, so what better time to make a healthy snack to grab on your way out the door? I have noticed that it is a little scary to read the back of those “regular” granola bars, so I...

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HEALTHIER BANANA BREAD

I love banana bread—it is a great snack and an even better breakfast. If you allow a few bananas to get really ripe and brown on your countertop (by accident or on purpose), you are halfway there. You...

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FIG AND GOAT CHEESE PIZZA

Other than Fig Newtons, I had never eaten figs before this year, when my mom brought some home when I was visiting. They were so sweet and fresh that I knew I would buy them again. When they came on...

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GRANOLA MUFFINS

I love muffins for breakfast, and my husband loves granola. You do the math. Granola is usually seen as healthy, but don’t be fooled—it usually has a lot of sugar and is chock-full of calories. I...

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BERRY CAKE

We all know it’s important to eat fruits and vegetables. But sometimes, you just need a cake. This recipe is quick and easy, and even a little bit healthier than usual—half whole-wheat flour, reduced...

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LOVE MUFFINS

Nothing says I love you like homemade muffins. Warm, perfectly-sized, and a little sweet, they are a great way to surprise someone in the morning (or heck, the afternoon). Happy Valentine’s Day!...

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